Hot Buffet Menu 2 course

Hot Buffet Menu

@ £18.50 Minimum Numbers Apply

Traditional Steak & ale pie
Robertson’s Lasagne
Sweet & Sour Chicken
(V) Mushroom stroganoff

Seasonal vegetables
Roasted rosemary baby potatoes
Wild Rice

Tower of profiteroles
drizzled with chocolate sauce

Vanilla cheesecake topped with fresh fruit
Served with jugs of fresh cream & fruit coulis

Cold Buffet Menu 2 course
Cold Buffet Menu 3 course
Hot Buffet Menu 3 course